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Cake in a Mug Recipe

Adapted from Pioneer Woman

Ingredients

  • 3 tablespoons all-purpose flour
  • 3 tablespoons sugar
  • 2 tablespoons unsweetened cocoa
  • 1/4 teaspoon baking powder
  • pinch salt
  • 3 tablespoons whole milk
  • 3 tablespoons vegetable oil
  • splash vanilla
  • 4 tablespoons mini chocolate chips

Instructions

  1. Add dry ingredient pouch (all-purpose flour, sugar, cocoa, baking powder & salt) to a 12 ounce mug. Stir with a fork.

  2. Add milk, oil and vanilla to the dry ingredients and stir until smooth.

  3. Stir in the chocolate chips.

  4. Microwave for 90 seconds. Let cake stand for 2 minutes before eating.