It’s DIY day!! Can I make that a thing?? Back in March, I made these beautiful easter eggs (click here to see them) that I knew I wanted to try the same technique on some other items. So in continuing my love of all things marble and non-cheesy Halloween/fall décor, I decided to use the …
MEATLESS MONDAY: HONEY GARLIC CAULIFLOWER
Cauliflower is having a good year. It’s such a trend right now and I am down with it. I’m introducing a new series today – Meatless Mondays!! I’ll probably just do this about once a month, because we like meat in our house. Every now and then, though, it’s nice to take a break and …
ON THE LIGHTER SIDE: TURKEY BURGERS
This is one of the easy weeknight meals we always go to. I try to keep ground turkey in my freezer, so when I haven’t planned any meals, I know I can always pull it out and make these super yummy burgers. We don’t eat a lot of red meat, but the husband loves a …
ON THE LIGHTER SIDE: PORK CARNITAS
In honor of National Taco day, I am bringing you a recipe for one of my favorite go-to meals. As some of you may know, I am a full-time working mama of 2. Getting meals on the table during the week is sometimes a challenge. When I know a week is going to be extra …
SPIDER WEB PUMPKINS
It’s October!! I love this time of year. Call me basic but I love all the cliché fall things. Pumpkins and Mums everywhere, all the pretty leaves, Halloween, then Thanksgiving all ushering us into my most favorite time, Christmas…more on that later. There is just a warm and fuzzy feeling I get when fall comes …
PROSCIUTTO & MELON SKEWERS
So, I love a skewer at a party. A little something you can easily pick up and eat without needing a plate or utensils – an adorable piece of goodness to walk around a party with. My usual go to is the caprese salad skewers with a cherry tomato, mozz and basil, sometimes adding a …