Food gifts are a must every holiday season. I love giving them and love receiving them. Who doesn’t love edible gifts at the holidays. It’s the time of year I allow myself to eat ALL the yummy treats with total abandon. It adds to the magic of the season, after all. One classic food gift, Mason Jar Cookie Mixes is a been around a long time. While I love the concept, I wanted an updated version that was a little more modern. I also love a multi-layered gift. I layered the cookie mix into a sealable plastic bag instead of a mason jar. I made a DIY Christmas Tea Towel to wrap around the bag. Once they make the cookies they can hang this lovely towel in their kitchen during the Christmas season. Your friends and neighbors will love the special touch.
See Below for Step x Step Instructions (including pictures) on how to make these Christmas Tea Towel Wrapped Cookie Mix Gifts!
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Supplies for Cookie Mix Gifts Wrapped in a Christmas Tea Towel:
- Rubber Stamp or DIY Rubber Stamp
- Paint – I used black, because I was going with the black and white modern look, but you could use any festive color
- Paintbrush
- White Tea Towels
- Ribbon
- Cardstock for printing recipe
- Plastic Bags for Cookie Mix
- Cookie Recipe (I made Toffee Pecan Cookie Mix – Recipe Below)
Shop Here for Supplies for Make Cookie Mix Gifts:
Instructions for DIY Cookie Mix Gifts:
STEP 1: Paint your rubber stamp with paint.
STEP 2: Apply to your tea towel. You can do this in any pattern you like!
STEP 3: Continue applying the stamp until you finish your tea towel.
STEP 4: Add all the dry ingredients to your sealable plastic bag and add to the center of your tea towel.
STEP 5: Wrap the tea towel around your cookie mix.
STEP 6: Tie the tea towel with ribbon.
STEP 7: Attach a tag with recipe instructions.
Recipe for Toffee Pecan Cookie Mix:
- 1 1/3 Cups All-Purpose Flour
- 1/3 cup packed brown sugar
- 1/3 cup granulated sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon salt
- 2/3 cup chocolate chips
- 1/2 cup toffee pieces
- 1/3 cup chopped pecans
STEP 1: Layer in a sealable bag: Flour, Brown Sugar, Sugar, baking soda, cream of tartar, salt, chocolate chips, toffee pieces and pecans.
STEP 2: Seal bag.
STEP 3: Wrap with Tea Towel.
STEP 4: Attach a tag with the following directions: Preheat oven to 350 degrees. In a small bowl, mix together 1/4 cup softened butter, 1/4 cup vegetable oil and 1 egg. Pour the contents of the bag into a large bowl. Add the wet ingredients to the dry ingredients and stir to combine. Drop dough by rounded teaspoons 2 inches apart onto a parchment lined cookie sheet. Bake for 8-10 minutes. Transfer cookies to a wire rack to cool.
For more DIY Edible Food Christmas Gifts, check out these other options:
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